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0:16
Caramel Pecan Bundt Cake | Buttery, Moist & Dripping with Homemade Caramel 🍰🍯 This beauty tastes like a warm hug on a cool fall day. It’s my go-to cake for holiday gatherings — and there’s never a crumb left by the end 😍 Ingredients: For the Cake: 1 cup unsalted butter, softened 2 cups sugar 4 large eggs 1 tbsp vanilla extract 3 cups all-purpose flour 2 tsp baking powder ½ tsp baking soda ½ tsp salt 1 cup buttermilk 1 cup chopped pecans (toast them for extra flavor!) For the Caramel Glaze: ½
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8 months ago
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Recipes By Darya
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