In his view, seafood isn’t just delicious; it’s one of the smartest choices we can make for both personal health and the ...

Add roe to the brine mixture and gently stir. Let the roe sit in the brine for about 20 minutes, then taste. If you would prefer a saltier flavor, leave the roe in the brine and taste every two ...

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...

BLOOM (TAMPA) – The Today Show’s Nutrition, Health, and Lifestyle Expert, Joy Bauer, joins Dalia Colon, guest host of Bloom, and shares a super simple recipe that is anti-inflammatory and delicious.

Tender salmon poached in a creamy coconut broth and complemented by subtle umami notes of fish sauce. Salmon is a nutritional powerhouse, rich in omega-3 fatty acids that support heart health, brain ...

This simple Naz Deravian recipe, with a pot of rice and cold cucumber salad, is a dream summer dinner. By Mia Leimkuhler Naz Deravian’s chile crisp and honey roasted salmon.Credit...David Malosh for ...

Perfect Pan Seared Salmon with Lemon Butter Cream Sauce: Learn the secret to cooking delicate and delicious salmon with super crispy skin in a creamy sauce. Creamy Salmon Spaghetti with Asparagus: A ...

I think poached salmon doesn’t get the attention it deserves. It’s easy to cook, hard to mess up, and makes a perfect meal when you’re short on time and want to serve something that looks like you put ...

A simple creamy pasta recipe made with salmon and asparagus spears. The salmon is delicately poached in the white wine cream sauce and the asparagus is blanched in the pasta water. This saves time and ...

Salmon is really quick and easy to prepare at home, making it a perfect choice for busy weeknights. It can be cooked in a skillet, roasted in the oven, air-fried, poached, grilled, or even served raw!