The world-beating grain takes centre stage with crabs, coral trout and pipis at Lua. With a star chef and sound concept, the ...

Luke Nguyen is an award-winning Vietnamese-Australian chef known for writing best-selling books on Vietnamese food and culture, including The Songs of Sapa, The Food Of Vietnam, and Indochine. He is ...

Born in a refugee camp in Thailand after his family fled Vietnam, Luke Nguyen has spent his life in restaurant kitchens. He opened his first Sydney eatery, Red Lantern, 10 years ago to great acclaim, ...

Luke Nguyen's Vietnam is an Australian television series first screened on SBS One in 2010. The series follows chef, Luke Nguyen, as he tours Vietnam seeking culinary delights and adventure.