The world-beating grain takes centre stage with crabs, coral trout and pipis at Lua. With a star chef and sound concept, the ...
In the first episode of Luke Nguyen’s Greater Mekong, Luke discovers the iconic dishes and "old world" stories of Kunming – the capital city of Yunnan Province in southwest China. Luke is challenged ...
Celebrated chef Luke Nguyen continues his culinary journey across the Greater Mekong region of Southeast Asia, travelling to Laos, Cambodia and Vietnam’s Mekong Delta. In this episode Luke's trip ...