We’ve all heard of jerky - the trimmed meat, cut into strips, dried and tightly wrapped in plastic, and usually made from pork or beef. There are other options as well, like chicken and turkey. A ...

Catch the Current is crunching on the Seafood Expo North America show floor with Naera founders Holly Kristinsson Petty and Hordur Kristinsson. Naera, a crunchy fish bite snack, packed with protein ...

Honolulu (KHON2) – Kaimana Jerky started making Marlin Jerky back in 1987. Throughout the years, they’ve developed different types of fish jerkies using Ahi, Salmon and recently Wahoo or Ono. Their ...

There’s no denying how important it is to get enough protein every day—but we’d argue it’s equally crucial to make sure said protein actually tastes good. In a world of chalky bars, bland tinned ...

Still, even the healthiest-sounding jerky is a processed food, including the fish-based and vegetarian versions. And if it’s ...

Fable Fish’s Co-founder Meghan Luck did not let prototype packaging hold up her retail dreams, as the jerky brand launched into Sprouts Farmers Market as part of the retailer’s Innovation Set last ...