For Sandra Cardet, Cuban cooking is pretty much all about the sofrito. Cardet, founder and co-owner with her son, Alex Guevara, of the Cuban restaurant Havana Grill, explained that “some people around ...

This slow-cooker rice pudding delivers the same nostalgic comfort as oven-baked or stovetop rice pudding, and requires a fraction of the attention. Uncooked long-grain rice simmers in whole milk and ...

Havana Nights started with a casual family lunch. Julio Roque had gone to stay in Miami, Florida for a few months last year to get away after his mother died. One day in August, a family member ...