Torie and Thom Foote have always grown their own food, first in Alaska, where they lived for 30 years, and more recently in Colbert, where they relocated in 2011. Nestled in a clearing on a forested ...

Kay Rhodes sat near the wood fire at D Acres Farm, Monday reading a book on permaculture.The Lancaster County, Pennsylvania, resident was staying a few days to "soak it up" at this organic farm which ...

As wild fish and other marine species get scarcer from overfishing and demand for ‘blue foods’ grows around the world, farming of the ocean is growing rapidly. Fish, kelp, prawns, oysters and more are ...

I can still remember my first encounter with the term “permaculture.” It was a Plowboy interview with Bill Mollison in MOTHER EARTH NEWS in 1980. I remember well how the ideas resonated with me, and I ...

Most farms in Nebraska are going to look pretty similar, but looking around Sandro Lopes' NaTerra Farms in David City, things are a little different. Animals, raised beds, fish, compost, shade nets ...

Nicholas Sysno, a permaculture trainer illustrates the agricultural design. [courtesy] At a time many regions in Kenya are grappling with increased land sub-division, communities from Nyando, Kisumu ...

Scott Spillias does not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and has disclosed no relevant affiliations beyond ...